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SlideVanilla

sometimes-a-chemical-flavoring-could-be-made-from-either-natural-or-artificial-sources–the-resulting-molecule-is-the-same-but-the-route-to-making-it-can-be-different
in-2006-japanese-researcher-mayu-yamamoto-figured-out-how-to-extract-vanillin-from-cow-poop-she-was-awarded-the-ig-nobel-prize-at-harvard-university-for-this-development

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